Chicken Gyros Recipe With Tzatziki Sauce

For The Chicken Gyros:

  • 600gramschicken breasts
  • 1tablespoonsweet paprika
  • 1teaspoondried oregano
  • 1garlic cloveminced
  • 3tablespoonsolive oil
  • salt and pepper
For The Tzatziki Sauce:
  • 250gramsgreek yogurt
  • 100gramscucumber
  • 1largegarlic cloveminced
  • 1tablespoonfresh dillchopped
  • 1teaspoonred wine vinegar
  • 2tablespoonsolive oil
For The Wraps:
  • 4Pita flatbreads
  • 1tomatocut into thin slices
  • 1/2onioncut into thin slices
  • olive oil
For The Chicken Gyros:
  1. Preheat oven to 250°C / 482°F.
  2. In a small baking dish, add the chicken breasts, paprika, oregano, garlic, and olive oil. Season with salt and pepper. Massage the chicken for the marinade to spread evenly. Bake for approximately 20 minutes, until the chicken gets a golden brown color. Transfer chicken breasts to a cutting board and cut into thin stripes.
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