APPLE BIRCHER POPSICLES


INGREDIENTS
  • 1 GRANNY SMITH APPLE, THINLY SLICED
  • 1 TABLESPOON LEMON JUICE 
  • 1 CUP (250ML) UNSWEETENED ALMOND MILK 
APPLE BIRCHER
  • 2 GRANNY SMITH APPLES, GRATED 
  • ½ CUP (45G) ROLLED OATS 
  • ¼ CUP (20G) SHREDDED COCONUT 
  • ½ CUP (125ML) UNSWEETENED ALMOND MILK 
  • 1 TABLESPOON HONEY 
  • ½ CUP (40G) TOASTED FLAKED ALMONDS
METHOD
  1. Place the apple and lemon juice in a medium bowl and toss to combine. 
  2. Place 1 apple slice into each of 8 x ⅓-cup-capacity (80ml) popsicle moulds. Divide the almond milk between the moulds and freeze for 1 hour or until firm. 
for full instructions you can go to :    https://www.donnahay.com.au

0 comments