COPYCAT TEXAS ROADHOUSE FRIED PICKLES RECIPE



It’s easy to make these crave-worthy Copycat Fried Pickles at home!


Author: Jessica McCoy
Prep Time: 10 minutes
Cook Time: 10 minutes
Total Time: 20 minutes
Yield: 4 servings
INGREDIENTS

  • For the dip:
  • 1/4 cup mayonnaise
  • 1 tbsp horseradish
  • 1 tbsp ketchup
  • 1/4 tsp Cajun seasoning
  • For the pickles:
  • Vegetable oil
  • 1/4 cup flour
  • 1 tsp Cajun seasoning
  • 1/4 teaspoon oregano
  • 1/4 teaspoon basil
  • 1/8 teaspoon cayenne pepper
  • Kosher salt
  • 2 cups dill pickles, drained and sliced

INSTRUCTIONS

  1. Preheat oil to 375 degrees.
  2. In a small bowl, mix all the dip ingredients. Set aside.
For full instructions you can go to : https://allshecooks.com

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